Sarofat

COMPOSITION: Each 100 gm. contains:

Calcium propionate 10gm.

Fermented Live yeast cuture : 10gm.

Rumen By pass fat: 20gm

Rumen By pas Protein : 40gm.

Zinc : 350mg

Copper: 150mg

Magnesium : 6000mg

Base:- q.s.

INDICATIONS:Increase milk yield & Increase milk fat Improves body growth & condition Maintains Optimum Rumen Micro flora and Fermentation. Check ketosis & Milk fever. Immediately restores milk production after illness

DOSAGE & DIRECTIONS FOR USE: As directed by the Registered Veterinarian

Packing:1Kg., 2.5 Kg & 25 kg